Tips and combinations
White truffle cream is ideal to garnich first courses, eggs, and meat. It is delicious served on bread croutons, cheese, or paired with egg pasta.
| Value | Per 100g |
|---|---|
| Energy | 1074kJ - 257kcal |
| Total Fat | 20g |
| Saturated Fat | 11g |
| Total Carbohydrate | 13g |
| Sugars | 2,6g |
| Protein | 4,9g |
| Salt | 0,5g |
| Description | Where does it go |
|---|---|
| Jar | Glass |
| Capsule | Steel |
| Tag | Paper |
| Seal | Plastic |
| Label | Plastic |
| Cord | General waste |